Thursday, March 6, 2014

Paczkis a day late


Andy and the girls went out last night to pick up a pizza and they brought home custard-filled paczkis (pronounced poonch-keys). These jelly- and custard-filled doughnuts are a Polish tradition to be eaten on Fat Tuesday (Paczki Day) as a treat before Lent starts, so we were a day late with ours. Still, they were tasty.

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