Saturday, October 28, 2017

Frosted doughnuts


Andy was up early to make the frosting, a chocolate one and an apple/cinnamon one, for the church doughnuts at the last Farmers Market of the season.



The market opened at 7 a.m. and the line was already to Scoville Avenue. The chocolate frosted doughnuts sold out by 8:30 a.m.



Andy brought some home.

No comments:

Post a Comment