Andy and I went downtown last night to meet our friends Tim and Betsy for dinner at Carnivale. The restaurant wasn't as busy or loud as they say it usually is because of Covid but it's still quite festive.
The appetizers were delicious - an empanada and ropa viejo.
For dinner I had Charcoal Roasted Chicken (Criollo-marinated Amish chicken, potatoes, baby carrots, peas, chicken jus). Andy had Fideos (House-made linguini, roasted tomato arrabbiata, basil, Parmesan cheese) with chicken.
The neighborhoods we drove through seemed to have less snow than we did. We saw lots of cars that haven't been moved in quite a while. So glad we have a garage.
And speaking of our garage, we're waiting for this snow to fall.
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