Sunday, April 22, 2018
Earth Day
Andy took some time this morning to clean up the back yard. We're ready for spring!
At church, we had a vegetarian potluck to celebrate Earth Day. At first I thought the food had to be vegan and since I can't cook without cheese, we were planning to skip it. However, the friends I met up with Friday night said it's just vegetarian. Hmmm. I decided to make a potato salad with a lemon vinaigrette. I ended up with not enough potatoes so I added some fresh green beans I had in the fridge, as one person who reviewed the recipe suggested. It tasted OK but it's not something I'd make again.
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